PNRI: Suka mula sa ‘synthetic acetic acid’ hindi carcinogenic

By Len Montaño May 21, 2019 - 12:23 AM

Nilinaw ng Philippine Nuclear Research Institute (PNRI) na hindi nila idineklarang carcinogenic ang mga brand ng suka na gawa mula sa synthetic acetic acid.

Ayon kay Raymond Sucgang, pinuno ng Nuclear Analytical Technic Application Section ng PNRI, “assumption” lamang ang una nilang pahayag.

Ang agam-agam lamang anya ay kapag gumagamit ng “non-food grade acetic acid” na maaaring maglaman ng residue.

Una rito ay naglabas ang PNRI ng report kung saan 15 mula sa 17 brands ng suka na nabibili sa mga pangunahing supermarket ay gawa sa synthetic acetic acid na nagiging sanhi ng cancer.

Sinabi pa ni Sugcang na ang synthetic acetic acid ay hindi advisable na gamitin ng tao.

“Ang synthetic acetic acid ay hindi dapat ginagamit sa paggawa ng pagkain or condiment, kundi ito is intended as a raw material for the production of vinyl acetate…ito ‘yung parang nakikita nating…kapag you want to waterproof your wood parquet ‘yung mga tiles na wood,” ani Sucgang.

“If you consume this because it is synthetic material in the process of synthesis, there are impurities na nandoon, and these impurities, according to mga journals, these can cause cancer and degenerative diseases like Parkinson’s,” dagdag nito.

Pero matapos ang deliberasyon ng mga eksperto mula sa PNRI, Department of Agriculture, Department of Science and Technology at Food and Drug Administration, ang conclusion ay walang dahilan para direktang sabihin na nagdudulot ng cancer ang synthetic acetic acid.

“There has never been any reason to think that acetic acid from synthetic sources or non biogenic sources is carcinogenic or toxic as compared to its biogenic counterparts wala talaga data nun whatsoever,” pahayag ng biochemist at toxicologist na si Prof. Flerida Cariño.

Pag-aaralan ng FDA ang report ng PNRI at susuriin ang vinegar brands na kasama sa kanilang listahan.

Sinabi naman ng FDA na hindi na kailangang i-recall ang mga suka dahil hindi napatunayan na masama sa kalusugan ang paggamit ng synthetic acetic acid.

TAGS: 17 brands, cancer, carcinogenic, PNRI, Raymond Sucgang, suka, supermarket, synthetic Acetic Acid, 17 brands, cancer, carcinogenic, PNRI, Raymond Sucgang, suka, supermarket, synthetic Acetic Acid

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